Upcoming Events

Gathering our Wine Community  

We find our joy in gathering friends and family. Seated around a table, enjoying gorgeous wine and food, we have an opportunity to unplug and connect with one another. Each event is thoughtfully curated to create community and lifelong memories. Many friendships have blossomed in the Anacréon garden.

Please join us around the table very soon.

Cheers!!

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Club Member Events are the BEST. Not a member yet? Join our community here.

Spring Wine Member Pick-up Party

Saturday, April 27
1:00-4:00 PM

We are so excited about the release of our current wines at our Spring Club Release event. Club members - get the date on your calendars now - more details are coming soon. Not a member yet? Click here to explore our memberships and join us!

We invite you to come for our In The Kitchen event on Saturday, April 27th, from 1-4 PM.

We will be tasting the new-release wines and enjoying some lovely hors d'oeuvres crafted by the talented team at Caballero's Catering.

Live music performed by Tiffany Bird

Spring Club Release Wines:

2022 Anacréon Deep End Pinot Noir
2022 Anacréon As You Are Chardonnay
2021 Anacréon Center of Gravity Pinot Noir
*available for purchase after our Spring Club event*

Calkins Lane Block Party

Sunday, May 5th
12:00-4:00 PM

Calkins Lane holds a special place in our hearts, not only for its unique terroir but for the diverse and talented group of winery owners and vineyard managers we’re lucky to call neighbors. This area of the Chehalem Mountains AVA has produced many highly coveted and award-winning wines, and we are honored to be a part of this vibrant community. This year's event will be hosted at Adelsheim, and we are all coming together to offer unique wine club benefits, discounts, and more.

Enjoy delicious bites prepared by Los Kopitos Cocina Restaurant & Catering, perfectly complementing your wine journey.

Wine club members - $45 per person *email danell@anacreonwinery.com for discount code

General Public - $65 per person

Chehalem Mountains AVA Magic in the Mountains

Saturday, June 1st
1:00-4:00 PM

At the gateway to Oregon’s prestigious Willamette Valley wine-growing region, just 35 minutes from Portland, you’ll discover wines produced by 25+ of Oregon’s most highly acclaimed wineries paired with food bites from incredible purveyors during a fun afternoon at the Allison Inn and Spa.

June Summer Sunset Dinner

Friday, June 21
6:30 - 9:30pm | $145 per person
Limited to 14 people

Join us for an intimate and beautiful summer evening.  Let’s gather in the garden and enjoy the bountiful foods of the season, prepared by the talented team at Caballero’s Catering. We invite you to the Anacréon Estate, where we will dine adjacent to our Belle Colline Vineyard and delight in a five-course meal paired with our award-winning wines. 

** 20% gratuity will be added at purchase

Annual Bastille Day Celebration

Sunday, July 14
6:30 – 9:00 PM | $165 per person
Limited to 30 people

Back by popular demand – our annual Bastille Day Celebration. 

Last year’s celebration was so fun, we absolutely had to make it an annual event! Join us on Bastille Day, as we celebrate with an amazing seafood boil prepared by the team at Caballero’s Catering.  We will enjoy a festive seafood boil, elevated to an amazing level.  Watch as the chef’s team prepares the boil al fresco.  Be up close and personal with the process, then enjoy the bounty on a communal grazing table.  Think very bougie family style dining. 

Live Music will be played by Tiffany Bird

Tiffany is a super talent!  We are honored to have her back to the Anacréon Estate to entertain and delight us.

** 20% gratuity will be added at purchase

Summer Sunset Dinner

Friday, August 16
6:30 – 9:00 PM | $145 per person
Limited to 14 people

We can't wait to showcase the Oregon summer vegetable bounty at this fully VEGAN dinner event!! Chef Erick is very enthusiastic about creating gorgeous dishes with seasonal vegetables grown here in the valley. This is the perfect dinner to showcase how our wine pairs beautifully with a fully vegan menu.

Begin the evening with a welcome appetizer and glass of our Avec Amour, Rosé. We will begin In The Kitchen where you will meet the chef’s team and toast to a beautiful evening on our estate vineyard.

Dine in the Anacréon Potager Garden, under the lights of the pergola. Watch the sun set over the ridge while enjoying this elevated six-course meal.

** 20% gratuity will be added at purchase

Annual Harvest Dinner

Saturday, September 7
6:30 – 9:00PM | $175 per person
Limited to 30 people

We invite you to come and experience the Anacréon Estate in the gorgeous Chehalem Mountains for our 2024 harvest dinner.

Harvest time is everything! The energy surrounding the grapes, the harvest crews, and the future wine is all tangible. Be a part of this magical time in the vineyard by joining us for an autumn dinner under the stars. We create a dreamy vineyard dinner for our Anacréon family and friends.

We begin the evening with appetizers and cocktails In The Kitchen, where you will meet the chef’s team as they prepare each exquisite dish.

As we move to the vineyard, we will enjoy fall inspired dishes around the table and join in celebrating the bounty of the harvest. Chef Erick, and his team at Caballero's Catering will prepare a wonder of goodness that will ease us into the fall season in the valley. Join Danell and Kipp, as we share notes on the 2024 vintage and give gratitude to the vineyard. 

This event sells out quickly, so be sure to secure your seats.

** 20% gratuity will be added at purchase

Fall Wine Member Pick-Up Party

Saturday, October 12
1:00 - 4:00PM | Reservations Required 
Complimentary to club members - 4 total guests

We will host an intimate kitchen and garden experience at the estate. The Caballero's Catering team will prepare delicious nibbles to enjoy as you taste our new wines.

Save the date and plan to join!! Simply email to reserve your spot.

Each member is invited to bring 4 total guests - free of charge.

Live Music**

Steve Hale is a singer/songwriter with a soul edge in the tradition of Bruno Mars, Daryl Hall, Marvin Gaye, and Bill Withers. Melody is woven deeply into the chordal fabric of the songs, making the music rich, sultry, glowing, and delicious. If you have not heard Steve Hale perform, you are going to be in for a special treat!!  Join us for an afternoon of beautiful wines, delicious food, and entertaining music.